Marthabrae Jamaican Restaurant

3.4 (805)restaurant

Traditional Jamaican cooking rooted in family recipes, turning out oxtail, jerk chicken, and house-made natural juices.


Description

The kitchen operates on the belief that food is made for sharing, preparing dishes with the same ingredients that mothers and grandmothers relied on in Jamaica. Offerings center on authentic local recipes, with sides like fried dumplings rounding out the table.

Ask Karpo for more information.