
Marketplace Grille
4.3 (149)restaurant
A San Diego fixture since 1986, grilling fresh Mediterranean kebabs over smoky mesquite charcoal.
Description






The kitchen draws on recipes dating back generations, keeping preparations spare and focused on just a few ingredients to let the food speak directly. Meals round out the grilled meats with Mediterranean staples like hummus, rice, and fresh shirazi salad, with space to eat outside when the weather is fine.
