Market House Meats

4.8 (844)restaurant

A no-frills deli turning out generous, thick-cut hot pastrami and corned beef sandwiches.


Description

Operating in downtown Seattle, this fast-paced eatery keeps its focus tight with a compact menu specializing in cured meats. Open for breakfast and lunch, the kitchen centers on classic orders like its Reubens alongside citywide acclaim for exceptionally tender meat served at a brisk pace.


Also featured in

Ask Karpo for more information.