Mariscos Los Arbolitos De Cajeme - Peoria

Tracing its roots back to a street-corner stand in Ciudad Obregón, Sonora, this Peoria spot serves northern Mexican coastal recipes alongside traditional meat plates. The kitchen turns out generous portions across the board, dishing up everything from oysters with condiments to plentiful servings of fresh crab. Beyond the ocean fare, a centerpiece of the menu is the chicharrón de ribeye: crisp fried steak cuts plated with fresh guacamole, a chile, onion, and crispy bean-and-cheese tacos.