Marinitas
4.4 (453)restaurant
4.4 (453)A warm San Anselmo cantina pairing scratch-made tortillas and daily guacamole with a deep lineup of tequila and mezcal.
Description
Dinner moves well beyond standard taqueria staples, turning out dishes like slow-braised carnitas, fresh seafood, and Peruvian-style Lomo Saltado alongside plates of queso fundido and chicken enchiladas. Drinks center on handcrafted cocktails and margaritas, with bartenders pouring custom selections in a relaxed room suited to special occasions. Guests can settle into dining booths or linger at the cantina counter once the plates are cleared.
