
Marina Restaurant
4.4 (767)restaurant
This Queens kitchen serves authentic Salvadoran comfort food, from freshly made pupusas to elote tamales and horchata.
Description




The kitchen prepares both corn and flour pupusas, as well as plantain and black bean empanadas. The Salvadoran-style horchata has a distinct profile, which visitors note tastes closer to champurrado than Mexican versions. While the counter staff are widely described as friendly and kind, keep in mind that food preparation can take a bit of time.
Selected reviews
Good to know
Prep takes time
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