Maki Kosaka
This Manhattan spot is known for its signature 'grab' hand rolls, premium Japanese fish, and inventive sauces.
- Mon – Fri, 17:00 – 21:30; Sat, 12:00 – 14:30, 17:00 – 21:30; Sun, 14:00 – 21:30
- 55 West 19th Street
- 4.6 (344 reviews)
Description
The kitchen pairs local and Japanese seafood with seasonal vegetables, reflecting the refined culinary style of Kosaka. The menu extends to a variety of starters, including an uni cup, agedashi tofu, and a weekend-only fried chicken. While the fresh, premium quality is a clear draw, visitors should note that portions can feel small for the price.