MAKfam

4.6 (837)restaurant

A Bib Gourmand-awarded Baker spot turning family recipes and American Chinese classics into vibrant modern plates.

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Description

Founded by American Born Chinese chefs, the kitchen draws on traditional Chinese fundamentals and modern culinary technique to turn out creative, comforting dishes. Inside, the space operates with a semi-full-service format centered around an easygoing, welcoming dining room.


Good to know

Walk-in only

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