Makai Plantation

Located along Rodgers Boulevard inside the airport, Makai Plantation accommodates shifting travel rhythms. The menu features vegetarian and vegan options with fresh vegetables and tofu alongside pork sandwiches, teriyaki chicken, and strong Mai Tais. Diners can sit down for full-service waitstaff dining or use a QR code to order, pay, and go at their own pace. While prices reflect standard airport markups, the fast turnaround and greener plates make it a dependable stop between gates.