
Maison Matho
4.7 (340)restaurant
$4.00 – $18.00
Chef Daniel Matho’s French takeout bar serves regional specialties like pink praline brioche and raviole gratin.
Description





Chef Daniel Matho draws on an upbringing in Grenoble in the French Alps and classic training completed internationally and on both US coasts. The kitchen focuses on the flavors of deep France, infusing the cooking with touches from Matho's German-Jewish-Russian-Polish-New York heritage.

