Maharaja Indian Cuisine
4.7 (360)restaurant
4.7 (360)A Little Haiti spot for hearty curries, tandoori classics, and specialty breads like truffle mushroom naan.
Description
The menu covers a wide range of Indian standards, opening with appetizers like tandoori chicken and malai kabab before shifting to flavorful biryanis and curries running from chicken tikka masala to lamb vindaloo. Alongside the mains, the kitchen turns out specialty tandoor-baked breads, including Kashmiri naan.
