Mado Restaurant Du Monde
3.2 (51)restaurant
3.2 (51)This Harlem kitchen serves traditional Senegalese comfort food, from smoky jollof rice and thebu jeun to minty bissap.
Description
The inviting aroma of Senegalese spices often draws passersby inside from the Harlem street. While the kitchen receives praise for the depth of its sauces, carrots, and pumpkin, the food can carry an intensely spicy heat that may challenge sensitive palates. The experience here is decidedly mixed; alongside the traditional flavors, patrons note facing indifferent service and long, unacknowledged waits at the counter.
