Lullabar Thai Fusion & Izakaya

Set against a street-life-themed interior, the dining room channels izakaya energy with a kitchen steered by Chef Kevin. Plates range from tamarind pork belly and larb burgers to crying tiger, followed by Thai tea crème brûlée. Behind the bar, selections like the Taurus arrive topped with a caramelized garnish, flanked by shareable drink towers built for groups settling in well past midnight.