
Lucy Loves Baking
5.0 (13)bakery
A Phoenix home bakery crafting small-batch cakes with Italian meringue buttercream, all free of gluten, dairy, and soy.
Description





Beyond layer cakes, the scratch-made repertoire spans cupcakes, pies, and classic and rotating cookies, alongside smaller treats such as house-made marshmallows and granola. Developed so everyone at the table can share dessert regardless of dietary restrictions, each batch is prepared under an Arizona Cottage Food License and made to order for scheduled local pickup or delivery.
Good to know
Made to orderPickup or delivery