Louisiana Bistreaux Seafood Kitchen East Point
4.4 (7,533)restaurant
4.4 (7,533)$20.00 – $40.00
A New Orleans-style spot near the airport serving hearty Cajun and Creole fare, from chargrilled oysters to catfish.
Description
The kitchen turns out large portions of dishes like Grouper Orleans, gator, fried shrimp, and chops, with sides like grits and green beans. Inside, the dining room leans calm and dimly lit, offering ample space to accommodate groups alongside a selection of wines and local craft beers.
