
Lotus Cuisine of India
4.5 (802)restaurant
A San Rafael staple since 1998, serving organic Indian classics cooked with homemade ghee and cold-pressed avocado oil.
Description




Service spans a daily lunch buffet alongside an extensive a la carte menu featuring gluten-free options. Operating as a certified green business, the kitchen centers on health and sustainability, frying in organic coconut oil while avoiding seed oils entirely.

