Los Molcajetes

4.5 (2,326)restaurant

Stone molcajetes piled with grilled meats and seafood anchor this lively Dallas spot, paired with craft margaritas.

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Description

The kitchen builds its namesake dishes with carne asada, grilled chicken, chorizo, shrimp, panela cheese, and nopal. The wider lineup covers charcoal-grilled meats, fresh daily seafood, and tacos alongside traditional breakfasts like chilaquiles. At the bar, micheladas and handcrafted cocktails back a reputation crowned by many as the king of margaritas in DFW, all served in a family-friendly setting on South Buckner Boulevard.

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