
Los Corrales
4.3 (1,222)restaurant
A family-owned Berwyn kitchen specializing in Mexican seafood, from ceviche and shrimp empanadas to piña rellena.
Description





Founded in 2012 by Emmanuel after working in another local eatery, the kitchen rounds out its Mexican staples with an extensive seafood roster. The offerings extend into caldo de pescado, camarones, and assorted mariscos, accompanied by a dedicated kids menu and house miches that earn enthusiastic nods from visitors.
Good to know
Kids' menu