Longo Bros

Behind the scenes, executive chef Emanuel Concas, beverage director Francesco Donvito, and pizzaiolo Paolo Fusco steer the kitchen and bar. Operating daily from noon to midnight, the restaurant offers indoor and outdoor dining on Ninth Avenue. Diners point to the pesto pasta and quattro formaggi as standouts, alongside a unique cheese appetizer, though the ham and cheese croquettes have been noted as disappointing. The relaxed atmosphere and fair prices make it an easy fit for dates, friends, or family outings.