Locus Wines
4.9 (123)bar
4.9 (123)Pioneer Square tasting room pairing cool-climate Washington wines with interactive flights and Turkish meze.
Description
Fruit sourced from the Yakima Valley and Naches Heights AVAs underpins an Old World-leaning approach focused on Syrah, Cinsault, Sémillon, and Sauvignon Blanc. The resulting white Bordeaux- and red Rhône-style blends lean into higher acidity and less oak, crafted specifically to pair with food. Alongside standard pours, options include wine flight roulette alongside savory dishes that run from charcuterie boards and Brussels sprouts to frittata and warm lemon butter focaccia.
