Little Ethiopia Restaurant & Market

Mom cooks while her sons take the orders, keeping the atmosphere relaxed and personal. For those unfamiliar with the cuisine, staff readily offer menu suggestions to first-timers before plates arrive from the kitchen. The menu covers breakfast, lunch, and dinner with traditional dishes like Dulet, Gored Gored, Fitfit, and Shiro, served alongside coffee and snacks. Just off the dining floor, the market shelves stock imported goods and everyday essentials.