Little Donkey
4.4 (2,161)American Restaurant
4.4 (2,161)$30.00 – $80.00
A buzzing Central Square spot turning global street food into inventive small plates with easy neighborhood warmth.
Description
Chefs Ken Oringer and Jamie Bissonnette anchor the kitchen in their travels, expanding the menu with an ever-evolving spread of raw bar selections and unique pastas. The meal unfolds as shared global tapas, where orders bounce between staples like Parker rolls, Korean cauliflower, and cacio e pepe. It delivers the focus of a chef-driven room without sliding into pretension, backed by a synchronized staff that keeps fresh plates moving to the table.