Little Beet

Founded in 2014, this kitchen prepares seasonal, nutrient-rich meals fresh in-house. The customizable setup lets you combine greens and grains with an array of grilled, roasted, or plant-based proteins, finished with a selection of sauces. While visitors highlight the generous portions and flavorful combinations, seating here is scarce. Because of the limited seating, it functions primarily as a takeout spot, though some guests have reported order organization issues at the pickup counter.