Lima Cebichería Peruana
restaurant
A lively Long Beach spot serving coastal Peruvian dishes, from citrus-bright ceviche to tender pulpo al olivo.
Description
Under a mural of Peruvian fishermen, the kitchen ranges across regional seafood and comfort staples. The lineup features Arroz con Mariscos, crisp fried seafood platters, and Tallarin a la Huancaina con Lomo Saltado dressed with mild yellow chile, alongside glasses of chicha morada and imported Peruvian wine. For dessert, there is creamy flan and ice cream made from lúcuma. Portions run generous across the board, though diners will find the food menu relatively compact.
Good to know
Moderate noise
