Legend of Taste

With only a few tables inside and an unexpected country music soundtrack, this dining room offers a relaxed, low-key setting. While it has a reputation for bold heat, some regular diners note the kitchen's defaults have shifted toward more restrained, moderate flavors. Those chasing traditional mouth-numbing Szechuan spice may need to explicitly ask the staff to dial up the kitchen's heat on dishes like the triple pepper chicken. The rest of the menu runs the gamut from Dan Dan noodles to General Tso’s with a mild kick.