Left Bank
4.5 (508)restaurant
4.5 (508)This low-key West Village farm-to-table spot pairs relaxed weekend brunches with acclaimed rotisserie chicken.
People
DanielleOperator
Description
The dining room offers a mellow neighborhood setting where brunch brings oversized, shareable Dutch Babies, classic omelettes, and grilled cheese paired with tomato soup and cocktails. Beyond the dine-in experience, the kitchen runs Poulet Sans Tete (PST), a takeout and delivery concept dedicated to its New York Times-recognized rotisserie chicken.
