Le Veau d'Or
Revived by the Frenchette team, this historic French bistro pairs elevated classics with cozy red-banquette charm.
- Mon, Sat, 17:00 – 21:30; Tue – Fri, 11:30 – 14:00, 17:00 – 21:30
- $$$$
- 129 E 60th St
- 4.5 (325 reviews)
People
Riad NasrChef
Lee HansonChef
Description
The dining experience centers on a four-course prix fixe menu, where traditional fare like duck and sizzling frogs' legs is served with elevated execution. While the atmosphere is intimate, the room can get noisy and the bill expensive. The layout includes a private dining room upstairs that seats up to 20 guests, while the main dining room is run by a highly praised, team-based service crew.
Good to know
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