Le Petit Pêcheur

Choose your catch by the pound from the counter at this Astoria spot, cooked to order alongside Mediterranean sides.

  • Mon – Thu, 12:00 – 22:00; Fri – Sun, 12:00 – 23:00
  • $$
  • 40-17 30th Avenue
  • 4.8 (316 reviews)

Description

At this family-owned Astoria restaurant, the focus is on simple, well-seasoned preparations that let the seafood shine. Diners can round out their meal with Mediterranean plates like lemon potatoes, asparagus, and mussels in a white sauce. Popular choices include grilled octopus, calamari, and a standout whole red snapper, which the staff debones upon request. The space maintains a relaxed Mediterranean vibe with attentive service, though guests should note that no alcohol is served.


Good to know

No alcoholFish can be deboned

Ask Karpo for more information.