Le Jardin Bistro

Inside, a transportive atmosphere is matched by casual, friendly service and great music. The kitchen blends traditional French culinary style with contemporary touches, though the execution occasionally draws mixed notes: the French onion soup leans salty and some cocktails are overly sweet. Still, the huge frisee salad with smoked bacon and the rack of lamb are highlights, while brunch brings solid options like tuna salad and salmon with eggs.