
10 NYC Hanukkah 2026 Food Stops: Latkes, Deli & More
Planning Hanukkah food in NYC? These 10 stops range from classic delis and smoked fish to latkes, kosher steakhouse dinners and shakshuka.


Crispy potato latkes with soft centers make Katz's a natural Hanukkah stop, while the Lower East Side deli also serves hand-carved pastrami, knishes, and matzo ball soup. I would pair the peppery pastrami with a latke for a lunch built around traditional Jewish deli staples. Review summaries highlight the pastrami, matzo ball soup, and paper-ticket ordering process.
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Barney Greengrass brings smoked fish, bagels, and classic deli specialties to Amsterdam Avenue, with a tradition that dates to 1908. I would make this a Hanukkah morning stop when the plan calls for a meal built around those deli staples and a slower start. The cash-only deli holds a 4.4 rating from 1,664 platform reviews, according to diners.
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Near the World Trade Center, Stage Door Delicatessen serves hot pastrami on rye alongside bagels, breakfast platters, pizza, and diner classics. I would stop at 26 Vesey Street for a fast Hanukkah meal, especially after an early start downtown. Patrons praise the friendly service, extensive menu, quick counter turnaround, and reasonable prices for classic deli fare.
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Latkes, cabbage rolls, and goulash bring Hungarian-Jewish comfort cooking to this Brooklyn Hanukkah route. At Gottlieb's Restaurant, you can still order from the original menu sign on the wall. I would choose pastrami grilled with onions and crunchy coleslaw. Diners praise the kosher deli's friendly service and traditional comfort food.
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Mr. Broadway Kosher Restaurant serves pastrami and corned beef on West 38th Street. It holds Glatt Kosher certification from the Orthodox Union and Tarnopol. For a Hanukkah dinner, I would order the smash burger with crispy meat and a fluffy bun. Diners give it 4.5 out of 5 across 5,326 platform ratings.
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Chef Eyal Shani's Miznon brings Israeli street food to Chelsea Market in stuffed pitas. The lamb kebab comes with grilled tomatoes and pickles. For a Hanukkah lunch, I'd choose the schnitzel pita sandwich. Diners praise the fresh, flavorful pitas, friendly service, and lively atmosphere.
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Tiberias suits a late Hanukkah stop with kosher dairy and fish dishes on East 34th Street, serving until 1 AM Sunday through Thursday and until 2 AM on Saturday after Shabbat. I would split a truffle Bianca pizza and halloumi cheese salad, then finish with fried Oreos. Review summaries praise the friendly service, mellow modern room, and popular dishes.
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Ten minutes from Central Park, Hummus Place adds certified kosher, mostly vegan Mediterranean cooking to a Hanukkah food route. The downstairs room serves hummus platters with different varieties, plus pita, tabouleh, roasted eggplant, and carrot ginger soup. I’d share the mushroom-topped platter, then order Turkish coffee. Diners praise the creamy hummus, light falafel, and cozy basement atmosphere.
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Crown Heights Mozzarella adds kosher shakshuka and pasta to a Hanukkah meal at 265 Troy Avenue. Soft background music plays in the brick-walled dining room. I'd settle in for shakshuka and leave room for dessert. Diners give the restaurant 4.7 out of 5 across 1,155 platform ratings.
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Glatt A La Carte pairs kosher steakhouse cooking with fusion starters on Brooklyn's 18th Avenue. For a Hanukkah dinner, I'd start with pulled beef tacos, then order a seared steak. The owners greet tables in the calm dining room. Diners praise the attentive service and dishes spanning appetizers to desserts.
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