Las Caleñas

4.3 (990)restaurant

A relaxed Katy spot for regional Colombian cooking, from Valle del Cauca staples and antojos to fresh fruit drinks.

Find on Google Maps

Description

The kitchen leans into specialties from the Pacific coast and Valle del Cauca alongside broader Colombian classics. Meals can start with traditional fried antojos like aborrajados and marranitas before moving to plates of chuleta valluna, bandeja paisa, and fresh seafood. The sweet side covers Colombian desserts paired with regional drinks like cholaos and luladas in a warm, casual dining room.

Ask Karpo for more information.