Lapaba
restaurant
An intimate dining bar blending Korean flavors with Italian tradition across inventive pastas and shared plates.
Description
Lapaba builds its menu around a five-course sharing format that links Italian foundations with Korean staples. Dishes include radiatore with galbi jjim, chili-laced lobster tonnarelli, doenjang-dressed Caesar salad, and milk bread served alongside crisp fried chicken.
The cooking embraces an assertive, heavily seasoned profile. Diners keen on bold crossover combinations praise the pasta execution and preset rhythm, though the intense salt and rich dressings prove polarizing. Counter stools supplement a tight cluster of dining tables.
Good to know
No substitutions22% gratuity for 6+Prix fixe for 6+Moderate noise
