Lan Larb Chiang Mai, Soho

The menu leans into street food and home-kitchen recipes that move beyond typical Thai restaurant staples. Alongside regional classics, you will find dishes like aromatic sausages, duck salad, and pot stickers served with a vinaigrette. For plant-based eaters, the kitchen prepares vegan options, including a version of khao soi featuring vegan chicken wings. The kitchen works with varied spice levels across its dishes, though you may face a long wait time.