LA Times Food Bowl Brings Dozens of LA Kitchens to Santa Monica
The LA Times Food Bowl brings all-inclusive bites from dozens of LA restaurants to one Santa Monica hangar on October 24.
🍽️ Saturday Night Flavor
The L.A. Times Food Bowl brings its Saturday Night Flavor tasting to The Barker Hangar on Saturday, October 24, from 6:00 PM to 9:00 PM, with VIP entry an hour earlier. Tickets cover the bites and the sips, and the lineup includes Kato, Holbox, Jitlada, Funke, Saffy's and Komal, with more names still being added.
Roy Choi runs a cooking demo through the night, and Anthony Anderson and Cedric the Entertainer of AC Barbeque also lead a demo. For a Santa Monica food festival the format stays simple, one ticket and one room, with dozens of kitchens to graze between.
The hangar sits at Santa Monica Airport and covers about 35,000 square feet, a space that usually hosts art fairs like Frieze and film productions. Event parking is sold separately from the ticket.
