La Pasadita Hot Dogs

Started by the Sandez family in 1998 from a single food truck, La Pasadita has expanded into two food trucks and four restaurants, including its longstanding outpost at 75th Avenue and Indian School. The kitchen turns out four distinct hot dog styles, featuring both Sonoran and Chihuahuan variations on fresh bread, flanked by tacos, burritos, and fries. Regional roots from Sonora and Sinaloa also carry over to the dessert menu, where traditional Chuchulucos joined the lineup in 2017.