La Michoacana Meat Market

4.0 (188)market

A longtime Hispanic market known for fresh butcher cuts, house-marinated meats, and homestyle favorites.

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Description

Started in February 1986 as a small Houston storefront opened by a Mexican family, the market was founded to serve a local Hispanic community that few businesses then noticed. That original neighborhood shop has since expanded into a network of more than 140 stores across Texas, maintaining a broad footprint across major hubs like Houston, Dallas, Austin, and San Antonio while reaching smaller towns such as Bryan, Lufkin, Corpus Christi, and the Rio Grande Valley.


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