La Gloria Mexican Cuisine
3.9 (770)restaurant
3.9 (770)Mesquite-grilled carnes asadas and Gulf seafood meet lively, tree-shaded patio dining at this Southside cantina.
Description
Chef Johnny Hernandez draws on his former restaurant El Machito to build a lineup centered on open grills, turning out handmade chorizo, enchiladas, and sizzling queso fundido. The sprawling cantina setting surrounds tables with colorful folk art and festive yard art, backed by premium tequilas, signature cocktails, and traditional Mexican desserts.