La Femme du Fromage- Upstairs

Set directly above Domu, evenings here center on owner and cheese expert Tonda, who guides guests through custom multi-course menus matched with paired wines, occasionally serving on family heirloom china to share personal stories along the way. Alongside private dining, the room operates as a hands-on venue for interactive cheese board building workshops and focused tasting classes, keeping the experience rooted in guided craft and conversation.