La Dolce Italia Bakery

Opinions on the menu here are highly divided. The custom-designed cakes are visually impressive, yet reviews on their flavor range from delicious multi-tiered combinations like vanilla and dulce de leche to complaints about disappointing, overly sweet frostings. A similar split applies to the everyday pastries: some find the cheesecakes dry or the cookies lacking freshness, while others enjoy a creamy cheesecake texture. It remains a venue where the experience depends heavily on what you order.