LA Crawfish

Tucked inside the 99 Market, the operation leans into mall food-court-style seating, handing out plastic tablecloths so diners can spread out and dig in. Alongside the boils, the kitchen rounds out its Viet-Cajun lineup with pho, oysters, and garlic noodles. Diners pick their own spice level, supported by quick, accommodating service, though boil costs can fluctuate with market prices.