La Carreta De Lily

Started as a single street cart, this neighborhood neveria built its following on traditional recipes and a welcoming, family-oriented counter. Savory snacks center on elotes dressed with butter, cheese, chile, and lime—served on the cob or en vaso—alongside bags of loaded Tostilocos packed with toppings. For cooling off on hot Arizona days, the lineup turns sweet with fresh fresas con crema, nieves, and handcrafted raspados in flavors like tamarindo and horchata.