L'Escale Restaurant

Reviews consistently single out the fresh, delicious food and the ==waterfront setting==, with one diner claiming the spot transports them to the Mediterranean. The menu is limited but well-executed: the Perigourdine (foie gras), Gourmandie (shrimp and scallops), and Cote Mer (Sea Bass) all impressed, with the foie gras and shrimp and scallops as favorites. Weekend live music adds to the elegant atmosphere, and the ==cocktails== come recommended. Note that prices run higher, but the service and presentation earn frequent praise.