Kravings

Meals center around skewers of picanha, tri-tip, and slow-roasted ribs with pomegranate sauce, alongside salads, appetizers, and sparkling wine pairings. Dining spaces divide between the full rodizio tables and a separate à la carte bar and patio setup serving brunch, dinner, and happy hour. While visitors often gather here for group outings and lively special occasions, reports on service attentiveness and meat delivery pacing can vary widely.