Kove Island Comfort Kitchen
4.7 (143)restaurant
4.7 (143)Hawaiian comfort food made from scratch, from slow-cooked kalua pork and poke bowls to house-made gluten-free sauces.
Description
The Beaverton kitchen prepares its lineup fresh daily, leaning on traditional Hawaiian ingredients and recipes. Plates expand beyond slow-cooked staples to include crispy chicken katsu and loco moco alongside savory garlic shrimp.