Knapp Pizza III

The kitchen is known for its flexibility, happily tailoring minor order adjustments for custom requests. Beyond the standard pies, the menu stretches to include pan pizza, ribeye, and powdered zeppole. The tiny dining area offers little space to stretch out, but the staff's accommodating nature extends to letting shivering guests warm up by the pizza oven. While most find the ingredients fresh, reactions to the tomato sauce are occasionally mixed.