Klaw Miami

4.6 (1,448)restaurant

Norwegian king crab and dry-aged beef served inside a restored 1925 women's club overlooking Biscayne Bay.

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Description

Spread across the landmark Edgewater property, the venue pairs its striking architecture with a rooftop bar looking out over Biscayne Bay. Dinner revolves around live Norwegian king crab flown in fresh alongside custom dry-aged USDA Prime beef. Diners consistently praise the shellfish and sweeping waterfront vistas, though the experience carries a very high price point.


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