Kizuki Ramen & Izakaya (Uptown)
4.8 (686)restaurant
4.8 (686)Tokyo-style ramen anchored by rich broths made by roasting bones before boiling.
Description
The kitchen prepares its broth using a process similar to the French style of making consommé to build flavor across its traditional bowls. When specific recipe components cannot be sourced domestically, ingredients not found in the US are directly imported from Japan.