Kings Co. Imperial

The expansive menu ranges from Sichuan Crispy Duck and Mapo Tofu to vegetarian and vegan options. While diners report mixed success with some heavier mains, the starters—like scallion pancakes and shrimp toast—and the soup dumplings are reliable highlights. The accommodating team makes it easy to squeeze in groups, who often pair the shareable plates with giant group cocktails. Indoor dining is available for both walk-ins and reservations.