Kickin Kajun Honolulu
4.3 (1,112)restaurant
4.3 (1,112)Hands-on Cajun seafood boils served by the bag, drenched in rich butter sauces and custom spice blends.
Description
Louisiana boil culture lands in Honolulu with a focus on fresh shrimp, crab, and lobster boiled and tossed to order. The room runs on a casual, interactive energy, where meals unfold as messy, finger-licking feasts complete with bibs.