KAYU
4.7 (220)restaurant
4.7 (220)A modern Dupont Circle kitchen turning regional Filipino traditions into refined, unexpected dishes.
Description
Paired alongside Morena Cafe to offer two distinct yet connected experiences of Filipino hospitality, the dining room is led by Chef Paolo Dungca and Executive Chef Julie Cortes. Their kitchen pushes the cuisine forward with plates designed to be personal, progressive, and deeply rooted in culture.